Most people might be hesitant to buy or drink a bottle of soda with “11 teaspoons” of sugar in it. But far fewer would object to a bottle labeled “46 grams” of sugar. Confusing measurements like that are part of the reason consumer advocates have called for an overhaul of the food labeling system. CBS 2′s Asa Aarons looks at some of the changes that have been proposed.
Sugar, Carbs & Confusion
May 29th, 2012 · No Comments
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Tags: Consumers and Contacts · Food




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